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Cook job description

A ready advert for a Cook job in Libya, in Arabic and English. Post it on jobs.ly and edit it to fit your organization.

About the job

We are looking for a cook to prepare dishes to the standard recipes and set up their section before service, keeping to hygiene and food safety and working quickly at busy times.

Duties and responsibilities

  • Prepare dishes to the standard recipes and portions
  • Prepare ingredients before service, such as cutting, marinating and making sauces
  • Cook Libyan and international dishes from the menu
  • Keep the kitchen, its tools and the work area clean
  • Store, wrap and date food correctly
  • Check and record cooking and chilling temperatures
  • Tell the chef about low stock or faulty equipment

Working conditions

  • Shifts including evenings, weekends and public holidays
  • Long hours standing near heat sources

Requirements

  • Vocational diploma in cooking, or equivalent practical experience, with a valid health certificate
  • 3 to 6 years of experience in cooking in restaurants or hotels

The years of experience follow the level you choose when posting.

Skills

  • Cooking
  • Libyan cuisine
  • Hygiene
  • Speed
  • Teamwork
  • Food safety
  • Ingredient preparation
  • Using kitchen equipment

Preferred

  • A food safety or HACCP course
  • Experience in a hotel kitchen or with open buffets
  • Experience in oil field catering kitchens
Post this job

The posting form starts with this description, for you to edit before publishing.

Description in Arabic

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